Seaworthy New Orleans: A Fresh Take on Local Seafood Dining

Situated in a historic Creole cottage built in 1832, Seaworthy has emerged as a standout seafood restaurant in New Orleans, captivating diners with its commitment to showcasing the freshest, locally sourced seafood from the Gulf Coast. Since its inception, Seaworthy has been on a mission to celebrate the diverse flavors of the region while supporting the local fishing community.

TL;DR

• Seaworthy focuses on sustainably sourced Gulf seafood, ensuring each dish is crafted with the freshest ingredients.
• The menu features innovative dishes that blend traditional New Orleans flavors with modern twists, creating a memorable culinary journey.
• The restaurant actively supports local fishermen and promotes sustainability, bolstering the local fishing industry.

Atmosphere and Decor

Step into Seaworthy and be transported to a coastal haven. The restaurant’s interior design seamlessly blends shabby chic elements with nautical-inspired accents, creating a warm and inviting ambiance. Dark wood, intimate lighting, and carefully curated decor pieces evoke a sense of being in a cozy seaside cottage. The outdoor seating area offers a delightful al fresco dining experience, with views of the surrounding neighborhood adding to the charm.

Menu Highlights

Seaworthy’s menu is a testament to the restaurant’s dedication to local seafood. The culinary team, led by talented chefs, crafts innovative dishes that showcase the flavors of New Orleans. Signature dishes include the Seaworthy Roll, a mouthwatering combination of lobster, trinity, celery mayo, and fries, and the Pan-roasted Halibut, served with boiled fingerlings, vichyssoise, and pea puree. Seasonal specials and rotating menu items ensure that diners can always expect something new and exciting, highlighting the freshest catches available.

Raw Bar Offerings

One of the crown jewels of Seaworthy is its impressive raw bar. Here, guests can indulge in a selection of pristine oysters, clams, and other shellfish, sourced directly from local fishermen. The restaurant takes pride in its partnerships with these hardworking individuals, ensuring that the seafood is of the highest quality and freshness. The raw bar items are beautifully presented, often accompanied by carefully selected accompaniments that enhance the natural flavors of the seafood.

Entrees and Main Courses

Beyond the raw bar, Seaworthy’s main course options are equally impressive. The culinary team skillfully prepares each dish, utilizing traditional New Orleans flavors and techniques to create a harmonious blend of tastes and textures. Standout entrees include the Shrimp & Grits, featuring sautéed gulf shrimp, rice grits, garlic, and parmesan, and the Wagyu Bavette, served with horseradish, celeriac slaw, roasted carrots, and togarashi. Vegetarian and non-seafood options are also available, ensuring that there is something for every palate.

Beverage Program

Seaworthy’s beverage program is a perfect complement to its culinary offerings. The restaurant boasts an extensive selection of cocktails, wines, and beers, carefully curated to pair well with the flavors of the Gulf Coast. Signature drinks, such as the Seaworthy Sazerac and the Oyster Shell Martini, pay homage to New Orleans’ rich cocktail culture and history. Non-alcoholic options and mocktails are also available, ensuring that all guests can enjoy a refreshing and well-crafted beverage.

Service and Staff

The service at Seaworthy is exceptional, with attentive and knowledgeable staff dedicated to providing a memorable dining experience. The team is well-versed in the intricacies of the menu and can offer expert recommendations based on individual preferences. They are also adept at accommodating dietary restrictions and special requests, ensuring that every guest feels welcomed and cared for.

Supporting Local Fishermen

One of the most admirable aspects of Seaworthy is its unwavering commitment to supporting local fishermen and the community. The restaurant actively seeks out partnerships and collaborations with local organizations to promote sustainability and responsible fishing practices. By sourcing seafood directly from these hardworking individuals, Seaworthy not only ensures the freshness and quality of its ingredients but also contributes to the growth and stability of the local fishing industry and economy.

Private Dining and Events

Seaworthy offers an intimate private dining room on the third floor of its historic Creole cottage, accommodating 16-20 guests. This space is perfect for hosting special occasions, such as weddings, corporate dinners, and more. The restaurant’s event team works closely with clients to create customizable menus and packages tailored to their specific needs and preferences, ensuring a truly memorable and personalized experience.

Location and Contact Information

Seaworthy is located at 630 Carondelet Street, New Orleans, LA 70130, next to the Ace Hotel. The restaurant is open for dining and takeout from Sunday to Thursday, 4pm – 11pm, and Friday to Saturday, 4pm – 12am. Happy Hour is available every day from 4pm – 6pm, with a Late Night Happy Hour on Sunday to Thursday from 10pm – 11pm, and Friday & Saturday from 10pm – 12am.

For reservations or inquiries, please contact Seaworthy at 504.930.3071 or enquire@seaworthynola.com. Gift cards are also available for purchase.

Seaworthy New Orleans offers a truly exceptional dining experience. With its focus on fresh, locally sourced seafood, innovative dishes, and commitment to supporting the community, Seaworthy provides a delightful and meaningful culinary journey. Whether you’re a seafood enthusiast, a lover of New Orleans flavors, or simply seeking a memorable meal in a charming setting, Seaworthy is sure to exceed your expectations.