Top Spots: Where to Eat in December in New Orleans

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New Orleans is a city acclaimed for its rich culinary traditions, and the month of December offers a distinctive and festive dining experience. As the holiday season nears, the city’s restaurants embrace the spirit of celebration, offering an array of seasonal specialties and festive dining experiences that are sure to delight both locals and visitors.

TL;DR

  • New Orleans restaurants highlight seasonal and innovative dishes during December, reflecting the city’s diverse cultural influences.
  • Local eateries emphasize festive menus, incorporating ingredients and flavors that capture the holiday season’s essence.
  • Special dining experiences, such as holiday-themed events, festive decor, and unique menu offerings, are exclusively available during December.

Seasonal Specialties in New Orleans

New Orleans‘ cuisine is deeply rooted in tradition, and the city’s restaurants take great pride in showcasing seasonal specialties during December. From hearty gumbos and rich étouffées to decadent desserts and festive cocktails, the city’s culinary scene celebrates the season’s flavors.

Local ingredients play a significant role in shaping December’s menu offerings. Restaurants source fresh produce from nearby farms, ensuring dishes burst with seasonal flavors. Oysters, a beloved delicacy in New Orleans, are at their peak during winter months, making them a must-try for seafood enthusiasts.

Establishments like Galatoire’s, a historic French-Creole restaurant, are renowned for exceptional seasonal specialties. Their December menu features dishes like Oysters Rockefeller, a decadent combination of oysters, spinach, and a rich sauce, as well as Turtle Soup, a classic New Orleans delicacy.

Festive Dining Experiences

As the holiday season approaches, many restaurants embrace the festive spirit by offering special dining experiences. From elaborate decorations and themed menus to holiday-inspired cocktails and live entertainment, these establishments aim to create a truly memorable experience.

Restaurants like Brennan’s, an iconic pink-hued establishment in the French Quarter, are known for their lavish holiday decorations and festive ambiance. During December, the restaurant offers a special “Réveillon” menu, a traditional Creole celebration featuring multiple courses and indulgent dishes.

Other establishments, such as Emeril’s Restaurant, offer special holiday events and prix-fixe menus, allowing diners to indulge in a curated dining experience that captures the season’s essence.

Iconic Restaurants to Visit in December

New Orleans is home to several iconic restaurants that have become synonymous with the city’s culinary heritage. These establishments offer a unique opportunity to experience the rich history and traditions of New Orleans’ cuisine, making them a must-visit during December.

Antoine’s, the oldest family-run restaurant in the city, is truly exceptional. Established in 1840, this historic establishment offers a glimpse into the city’s culinary past, with dishes like Oysters Rockefeller and Baked Alaska gracing the menu. During December, Antoine’s embraces the holiday spirit with special menu offerings and festive decorations, creating a truly memorable dining experience.

Commander’s Palace, another iconic establishment, is renowned for its exceptional Creole cuisine and impeccable service. During the holiday season, the restaurant offers a special “Réveillon” menu, featuring traditional dishes like Turtle Soup and Pecan Pie, allowing diners to indulge in the flavors of New Orleans’ rich culinary heritage.

New and Trending Restaurants

While steeped in tradition, New Orleans’ dining scene is constantly evolving, with new and innovative restaurants emerging each year. These establishments are pushing the boundaries of New Orleans’ cuisine, offering fresh perspectives and unique dining experiences that delight even the most discerning palates.

Restaurants like Compère Lapin, helmed by renowned chef Nina Compton, blend Caribbean and New Orleans flavors in a vibrant and modern setting. During December, the restaurant offers special holiday-inspired dishes and cocktails, showcasing the creativity and innovation that have made it a standout in the city’s dining scene.

Another notable newcomer is Bywater American Bistro, which has quickly gained a reputation for its elevated take on classic American fare. During the holiday season, the restaurant offers a festive menu featuring seasonal ingredients and creative twists on traditional dishes, making it a must-visit for those seeking a unique dining experience.

Family-Friendly Dining Options

New Orleans embraces family traditions, and many restaurants offer family-friendly dining options during December. From kid-friendly menus and activities to cozy atmospheres and welcoming staff, these establishments ensure families can enjoy a memorable dining experience together.

Restaurants like Emeril’s Delmonico, located in the French Quarter, offer a special “Kids’ Menu” during the holiday season, featuring dishes sure to delight even the pickiest eaters. Additionally, the restaurant hosts special events and activities for children, creating a festive and engaging atmosphere for the whole family.

Another family-friendly option is Café Degas, a charming French bistro in the historic Mid-City neighborhood. During December, the restaurant offers a cozy and welcoming atmosphere, complete with a special holiday menu catering to adults and children alike.

Romantic Dining Spots for December Evenings

New Orleans exudes romance, and December offers the perfect opportunity to indulge in a romantic evening out. From intimate settings and candlelit ambiances to exceptional cuisine and impeccable service, the city’s dining scene provides the perfect backdrop for a memorable date night.

Restaurants like GW Fins, a seafood-centric establishment in the French Quarter, offer a romantic and intimate setting, complete with exceptional service and a menu showcasing the finest Gulf seafood. During December, the restaurant offers special holiday-inspired dishes and cocktails, creating a truly unforgettable dining experience for couples.

Another romantic option is Bayona, a charming restaurant located in a historic Spanish Colonial-style cottage. The restaurant’s cozy atmosphere, coupled with its exceptional Creole-inspired cuisine, makes it a perfect choice for a romantic evening out during the holiday season.

Culinary Tours and Food Events

For those seeking a more immersive culinary experience, New Orleans offers a variety of culinary tours and food events during December. These experiences provide an opportunity to explore the city’s rich culinary heritage, learn about its diverse cultural influences, and indulge in a wide range of flavors and dishes.

Culinary tours like those offered by New Orleans Culinary History Tours take visitors on a journey through iconic neighborhoods, exploring the history and traditions behind New Orleans’ cuisine. During December, these tours often incorporate holiday-themed stops and tastings, allowing participants to experience the festive flavors of the season.

Additionally, New Orleans hosts several food festivals and events during December, such as the Oak Street Po-Boy Festival and the Reveillon Dinners, which celebrate the city’s culinary traditions and offer a unique opportunity to indulge in a wide range of local dishes and specialties.

Dining Tips for December Visitors

While New Orleans is a vibrant and exciting city to visit during December, it’s important to keep a few tips in mind to ensure a seamless and enjoyable dining experience.

To avoid crowds and long wait times, it’s recommended to dine out during off-peak hours, such as early evenings or late lunches. Additionally, making reservations well in advance is highly encouraged, especially for popular establishments or during major holiday periods.

When it comes to attire, it’s important to dress appropriately for the weather. While New Orleans enjoys mild temperatures during December, it’s always a good idea to bring a light jacket or sweater, as some restaurants may have cooler indoor temperatures.

By following these tips and embracing the festive spirit of New Orleans’ dining scene, visitors and locals alike can experience the true essence of the city’s culinary heritage during December.

Crystal-Collins

About the author

Krystal Collins is a seasoned professional with a rich background in writing and content creation. At Inside NOLA, she brings the stories of New Orleans to life. With a keen eye for detail and a passion for the city, Crystal covers everything from the architectural beauty of the Garden District to the streetcar routes that define the local experience. Her deep understanding of New Orleans' culture and history, combined with her dedication to sharing the best experiences the city has to offer, makes her a trusted voice for both locals and visitors. When she's not writing, Krystal enjoys immersing herself in the local arts scene and exploring the unique culinary offerings of New Orleans.